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The Green Dolphin Restaurant in Kaikoura features a diverse menu focused on fresh, local seafood, offering a delightful dining experience with stunning ocean views
Mumbaiwala serves vibrant Indian street food in Christchurch and Queenstown, featuring dishes like pani puri and Bombay chicken in a lively atmosphere.
The Oyster Inn on Waiheke Island offers fresh, local seafood, stunning ocean views, and a relaxed, elegant coastal dining experience.
The Crab Shack, located on Wellington’s Queen's Wharf, offers fresh seafood like crab, mussels, and prawns with stunning harbor views.
Wine tasting at The Landing offers a delightful experience with award-winning wines, guided by knowledgeable staff, and often paired with local artisanal cheeses.
Elephant Hill in Hawke's Bay offers award-winning Syrah and Chardonnay, paired with seasonal, locally sourced cuisine in a stunning vineyard setting overlooking the Pacific Ocean
Cloudy Bay offers an iconic Marlborough wine experience, known for its renowned Sauvignon Blanc, stunning vineyard views, and immersive tasting tours.
Villa Maria Wines, established in 1961, is renowned for award-winning wines, sustainable practices, and its picturesque Auckland estate near the airport.
Pegasus Bay Winery offers premium wines, fine dining, and scenic vineyard views in Waipara Valley. Renowned for Rieslings, Pinot Noir, and seasonal dishes.
Mudbrick Vineyard and Restaurant on Waiheke Island features stunning views, exquisite local cuisine, and award-winning wines, creating an unforgettable dining experience for visitors
Mission Estate Winery, New Zealand’s oldest vineyard, offers award-winning wines, stunning Hawke’s Bay views, historical tours, and a superb fine dining experience.
Amisfield Bistro, near Queenstown, offers seasonal, locally sourced cuisine with stunning views, featuring a unique "Trust the Chef" menu for an unforgettable dining experience.